Recipe Totals
| Liquid Required | 11 oz | 311.84 g |
| NaOH Weight at 99 % Purity | 6.38 oz | 180.92 g |
| Oil Weight | 42 oz | 1190.68 g |
| Fragrance Weight | 1.26 oz | 35.72 g |
| Super Fat | 8 % | |
| Total Batch Weight | 63.25 oz | 1792.98 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 48:52 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 29 | 14 - 46 |
| Cleansing | 23 | 12 - 22 |
| Condition | 48 | 44 - 69 |
| Hardness | 48 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 32 | 16 - 48 |
| Iodine | 50 | 41 - 70 |
| Ins | 165 | 136 - 165 |
Fatty Acids %
| Lauric | 15 |
| Myristic | 8 |
| Palmitic | 16 |
| Stearic | 9 |
| Ricinoleic | 6 |
| Oleic | 35 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 11 oz | 311.84 g |
| NaOH Weight at 99 % Purity | 6.38 oz | 180.92 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Castor Oil | 7 | 2.94 | 83.35 |
| Coconut Oil, 76 deg | 30 | 12.6 | 357.2 |
| Olive Oil | 30 | 12.6 | 357.2 |
| Tallow Beef | 33 | 13.86 | 392.92 |
| Total | 100 | 42 | 1190.68 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.84 oz | 23.81 g |
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's Milk | 50 g | 50 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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