Recipe Totals
| Liquid Required | 17.65 oz | 500.38 g |
| NaOH Weight at 99 % Purity | 17.65 oz | 500.38 g |
| Oil Weight | 125.4 oz | 3555.03 g |
| Fragrance Weight | 3.76 oz | 106.65 g |
| Total Batch Weight | 164.46 oz | 4662.45 g |
| Lye Concentration | 50 % | |
| Liquid : Lye Ratio | 1:1 | |
| Saturated : Unsaturated | 22:78 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 14 | 14 - 46 |
| Cleansing | 10 | 12 - 22 |
| Condition | 73 | 44 - 69 |
| Hardness | 22 | 29 - 54 |
| Longevity | 13 | 25 - 50 |
| Creamy Lather | 17 | 16 - 48 |
| Iodine | 86 | 41 - 70 |
| Ins | 101 | 136 - 165 |
Fatty Acids %
| Lauric | 7 |
| Myristic | 3 |
| Palmitic | 9 |
| Stearic | 3 |
| Ricinoleic | 4 |
| Oleic | 48 |
| Linoleic | 15 |
| Linolenic | 6 |
Liquid and NaOH
| Liquid Required | 17.65 oz | 500.38 g |
| NaOH Weight at 99 % Purity | 17.65 oz | 500.38 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Canola Oil | 66.99 | 84 | 2381.36 |
| Coconut Oil, 76 deg | 13.96 | 17.5 | 496.12 |
| Lard, Pig Tallow (Manteca) | 3.35 | 4.2 | 119.07 |
| Castor Oil | 3.99 | 5 | 141.75 |
| Walmart GV Shortening, tallow, palm | 11.72 | 14.7 | 416.74 |
| Super Fat after cook | 0 | 0 oz | 0 |
| Total | 100+0 | 125.4 | 3555.03 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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