Recipe Totals
| Liquid Required | 311.89 g |
| NaOH Weight at 99 % Purity | 155.95 g |
| Oil Weight | 1100 g |
| Fragrance Weight | 55 g |
| Super Fat | 2 % |
| Total Batch Weight | 1887.84 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 48:52 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 11 | 12 - 22 |
| Condition | 49 | 44 - 69 |
| Hardness | 48 | 29 - 54 |
| Longevity | 37 | 25 - 50 |
| Creamy Lather | 44 | 16 - 48 |
| Iodine | 52 | 41 - 70 |
| Ins | 148 | 136 - 165 |
Fatty Acids %
| Lauric | 6 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 19 |
| Ricinoleic | 7 |
| Oleic | 35 |
| Linoleic | 6 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 311.89 g |
| NaOH Weight at 99 % Purity | 155.95 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Stearic Acid | 7 | 77 |
| Coconut Oil, 92 deg | 10 | 110 |
| Almond Oil, sweet | 20 | 220 |
| Castor Oil | 8 | 88 |
| Tallow Beef | 55 | 605 |
| Total | 100 | 1100 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sugar | 50 g | 50 g |
| Add at trace | ||
| Sodium Lactate | 45 g | 45 g |
| After cook | ||
| Goat's milk | 170 g | 170 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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