Violet Spoon Plop Loaf
- Author:
Nachoclaws - Comments:0
Notes:
Making in loaf mold this time, hopefully swirl works again! Update: it did not. Had to spoon plop, so hopefully THAT comes out cool. I think the heat transfer method actually ended up making it too hot and caused it to accelerate. The lye solution was at about 160⁰ when I added it to the oils, and the oils were at about 67⁰. I hand stirred, and the mixture was around 108⁰ then separated into colors, with the intent to stick blend then individually so I could put off trace, but they all started thickening before I ever touched any of it with the stick blender! UPDATE: The cut revealed spectacular glycerin rivers!!!
- Created:29/05/2025
- Last Updated:04/06/2025
- Views:332
Recipe Totals
| Liquid Required | 11.79 oz | 334.27 g |
| NaOH Weight at 99 % Purity | 4.43 oz | 125.67 g |
| Oil Weight | 30.85 oz | 874.6 g |
| Fragrance Weight | 0.93 oz | 26.24 g |
| Super Fat | 5 % | |
| Total Batch Weight | 48 oz | 1360.78 g |
| Lye Concentration | 27.32 % | |
| Liquid : Lye Ratio | 2.66:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 25 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 53 | 41 - 70 |
| Ins | 163 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 6 |
| Palmitic | 21 |
| Stearic | 4 |
| Ricinoleic | 5 |
| Oleic | 37 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 11.79 oz | 334.27 g |
| NaOH Weight at 99 % Purity | 4.43 oz | 125.67 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 34 | 10.49 | 297.36 |
| Coconut Oil, 76 deg | 30 | 9.26 | 262.38 |
| Palm Oil | 30 | 9.26 | 262.38 |
| Castor Oil | 6 | 1.85 | 52.48 |
| Total | 100 | 30.85 | 874.6 |
Custom Additives
Liquids
Fragrances(3% of oil weight)
| Violet FO Notes: Violet FO from Brambleberry, behaved well! Smells nice! | 0 | 81.65 g | |
| Total | 0 null | 81.65 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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