Recipe Totals
| Liquid Required | 8.37 oz | 237.29 g |
| NaOH Weight at 99 % Purity | 4.19 oz | 118.64 g |
| Oil Weight | 30.3 oz | 858.99 g |
| Fragrance Weight | 0.91 oz | 25.77 g |
| Super Fat | 6 % | |
| Total Batch Weight | 45 oz | 1275.69 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 44:56 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 53 | 44 - 69 |
| Hardness | 44 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 149 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 6 |
| Palmitic | 17 |
| Stearic | 11 |
| Ricinoleic | 0 |
| Oleic | 44 |
| Linoleic | 9 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 8.37 oz | 237.29 g |
| NaOH Weight at 99 % Purity | 4.19 oz | 118.64 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 40 | 12.12 | 343.6 |
| Coconut Oil, 76 deg | 20 | 6.06 | 171.8 |
| Cocoa Butter | 5 | 1.52 | 42.95 |
| Tallow Beef | 30 | 9.09 | 257.7 |
| Grapeseed Oil | 5 | 1.52 | 42.95 |
| Total | 100 | 30.3 | 858.99 |
Liquids
Fragrances(3% of oil weight)
| Patchouli EO | 0 | 18.04 g | |
| Cedar EO | 0 | 7.73 g | |
| Total | 0 null | 25.77 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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