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Home_tallow_butter

  • Created:03/05/2025
  • Last Updated:03/05/2025
  • Views:48

Recipe Totals

Liquid Required1387 g
NaOH Weight at 99 % Purity 588.78 g
Oil Weight3650 g
Fragrance Weight109.5 g
Super Fat3 %
Total Batch Weight5852.28 g
Lye Concentration29.8 %
Liquid : Lye Ratio2.36:1
Saturated : Unsaturated45:55

Recipe Properties

Property%Recommended
Bubbly Lather2614 - 46
Cleansing2212 - 22
Condition4644 - 69
Hardness4529 - 54
Longevity2525 - 50
Creamy Lather2916 - 48
Iodine6241 - 70
Ins155136 - 165

Fatty Acids %

Lauric13
Myristic8
Palmitic15
Stearic8
Ricinoleic4
Oleic19
Linoleic22
Linolenic0

Liquid and NaOH

Liquid Required1387 g
NaOH Weight at 99 % Purity 588.78 g

Recipe Oils, Fats and Waxes

Oil%Grams
Coconut Oil, 76 deg24.66900
Tallow Beef19.18700
Sunflower Oil27.41000
Sesame Oil4.11150
Castor Oil4.11150
Milk Fat, any bovine20.55750
Total1003650

Custom Additives

Add with the liquid
Citric Acid73 g73 g
Salt8.8 tsp44 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    26
  • 22
    12
    22
  • 69
    44
    46
  • 54
    29
    45
  • 50
    25
    25
  • 48
    16
    29
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 13
  • 8
  • 15
  • 8
  • 4
  • 19
  • 22
  • 0
Graph: Fatty Acids %

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