Coffee Toffee
- Author:
Nachoclaws - Comments:0
Notes:
Used espresso shot for liquid, and espresso puck for grounds. Need to break up puck more thoroughly before adding it, got clumps. Soap smells amazing. Miscalculated batter amount and came up short on filling all the circles in my silicone mold, so remember to resize next time. First soap with lard and slight liquid discount, seems immediately harder than my other soaps even though none of them are cured yet.
- Created:11/04/2025
- Last Updated:29/04/2025
- Views:69
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Recipe Totals
| Liquid Required | 3.3 oz | 93.55 g |
| NaOH Weight at 99 % Purity | 1.65 oz | 46.78 g |
| Oil Weight | 11.8 oz | 334.52 g |
| Fragrance Weight | 0.74 oz | 20.91 g |
| Super Fat | 5 % | |
| Total Batch Weight | 18.02 oz | 510.76 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 33 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 153 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 5 |
| Palmitic | 20 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 41 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 3.3 oz | 93.55 g |
| NaOH Weight at 99 % Purity | 1.65 oz | 46.78 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 50 | 5.9 | 167.26 |
| Coconut Oil, 76 deg | 20 | 2.36 | 66.9 |
| Olive Oil | 15 | 1.77 | 50.18 |
| Avocado Oil | 10 | 1.18 | 33.45 |
| Castor Oil | 5 | 0.59 | 16.73 |
| Total | 100 | 11.8 | 334.52 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Salt | 1 tsp | 5 g |
| Add with the Fats | ||
| Cocoa Powder | 1 tsp | 5 g |
| Add at trace | ||
| Coffee Grounds | 1 tsp | 5 g |
Liquids
| Add with the liquid | ||
|---|---|---|
| Coffee | 3.3 oz | 93.55 g |
Fragrances(1 oz/lb)
| Tahitian vanilla Notes: Obviously this discolored to being very dark. | 0 | 19.84 g | |
| Hazelnut toffee | 0 | 8.5 g | |
| Total | 0 null | 28.35 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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