Recipe Totals
| Liquid Required | -3.02 oz | -85.74 g |
| NaOH Weight at 99 % Purity | 2.49 oz | 70.53 g |
| Oil Weight | 17.64 oz | 500.09 g |
| Super Fat | 5 % | |
| Total Batch Weight | 26.36 oz | 747.17 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 155 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 16 |
| Stearic | 8 |
| Ricinoleic | 4 |
| Oleic | 42 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | -3.02 oz | -85.74 g |
| NaOH Weight at 99 % Purity | 2.49 oz | 70.53 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Castor Oil | 4 | 0.71 | 20 |
| Coconut Oil, Virgin | 25 | 4.41 | 125.02 |
| Lard, Pig Tallow (Manteca) | 31 | 5.47 | 155.03 |
| Olive Oil | 35 | 6.17 | 175.03 |
| Shea Butter | 5 | 0.88 | 25 |
| Total | 100 | 17.64 | 500.09 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 1.1 tsp | 5.5 g |
| Add at trace | ||
| Coffee Grounds | 2 tbsp | 30 g |
Liquids
| Add with the liquid | ||
|---|---|---|
| Coffee | 8 oz | 226.8 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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