Kamenčki loj salo ricinus sladkor kis
Notes:
Od vlitja luga do rahle sledi polni 2h. Dovolj časa za vse tri barve in obe dišavi.
Barve: Yellow Ochre, Activated Charcoal in zelena ?Chrome Oxide?).
V vseh treh barvah preveč barvila, posebno črne (aktivno oglje), ker je milo nekako krhko, glede barve: presvetlo, premalo intenzivno.
Kis: 5ml 9 %
6 kamenčkov v modelu. Skupna teža 420 g.
½ male krogle (pol že staro, od prej, malo omočila). Skupna teža 120 g.
1 škatla od male trajne smetane, teža 140 g.
OPOMBA: Za vzorec kamnov in plasti (v kocki) preredko.
Barve: Yellow Ochre, Activated Charcoal in zelena ?Chrome Oxide?).
V vseh treh barvah preveč barvila, posebno črne (aktivno oglje), ker je milo nekako krhko, glede barve: presvetlo, premalo intenzivno.
Kis: 5ml 9 %
6 kamenčkov v modelu. Skupna teža 420 g.
½ male krogle (pol že staro, od prej, malo omočila). Skupna teža 120 g.
1 škatla od male trajne smetane, teža 140 g.
OPOMBA: Za vzorec kamnov in plasti (v kocki) preredko.
- Created:13/03/2025
- Last Updated:23/03/2025
- Views:118
Preview
Preview
Recipe Totals
| Liquid Required Excluding: Vinegar (Commercial 5% ) | 106.58 g |
| NaOH Weight at 99 % Purity | 54.28 g |
| Oil Weight | 389.64 g |
| Fragrance Weight | 11.69 g |
| Super Fat | 2 % |
| Total Batch Weight | 566.19 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 53:47 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 8 | 14 - 46 |
| Cleansing | 6 | 12 - 22 |
| Condition | 43 | 44 - 69 |
| Hardness | 53 | 29 - 54 |
| Longevity | 47 | 25 - 50 |
| Creamy Lather | 49 | 16 - 48 |
| Iodine | 48 | 41 - 70 |
| Ins | 144 | 136 - 165 |
Fatty Acids %
| Lauric | 2 |
| Myristic | 5 |
| Palmitic | 28 |
| Stearic | 20 |
| Ricinoleic | 2 |
| Oleic | 37 |
| Linoleic | 3 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required Excluding: Vinegar (Commercial 5% ) | 106.58 g |
| NaOH Weight at 99 % Purity | 54.28 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 78.28 | 305 |
| Lard, Pig Tallow (Manteca) | 19.76 | 77 |
| Castor Oil | 1.96 | 7.64 |
| Total | 100 | 389.64 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Vinegar (Commercial 5% ) | 2 ml | 2 g |
| Sugar | 0.4 tsp | 2 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
Sort:
Default
QR Code
Download QR code and use it for labels to quickly redirect back to this page.
0 comment(s)