Recipe Totals
| Liquid Required | 24.3 oz | 688.82 g |
| NaOH Weight at 99 % Purity | 16.2 oz | 459.21 g |
| Oil Weight | 117.18 oz | 3322 g |
| Fragrance Weight | 3.52 oz | 99.66 g |
| Super Fat | 5 % | |
| Total Batch Weight | 165.69 oz | 4697.19 g |
| Lye Concentration | 40 % | |
| Liquid : Lye Ratio | 1.5:1 | |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 33 | 16 - 48 |
| Iodine | 65 | 41 - 70 |
| Ins | 143 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 20 |
| Stearic | 9 |
| Ricinoleic | 5 |
| Oleic | 36 |
| Linoleic | 14 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 24.3 oz | 688.82 g |
| NaOH Weight at 99 % Purity | 16.2 oz | 459.21 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Palm Oil | 30 | 35.15 | 996.6 |
| Coconut Oil, 76 deg | 20 | 23.44 | 664.4 |
| Shea Butter | 10 | 11.72 | 332.2 |
| Olive Oil | 20 | 23.44 | 664.4 |
| Soybean Oil | 10 | 11.72 | 332.2 |
| Castor Oil | 5 | 5.86 | 166.1 |
| Grapeseed Oil | 5 | 5.86 | 166.1 |
| Total | 100 | 117.18 | 3322 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 7.3 tsp | 36.5 g |
| Add with the Fats | ||
| Goat Milk Powder | 21 g | 21 g |
| Add at trace | ||
| Natural French Pink Clay Powder | 14 tsp | 70 g |
Liquids
Fragrances(3% of oil weight)
| Peony and Amberwood | 0 | 170.1 g | |
| Total | 0 null | 170.1 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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