Recipe Totals
| Liquid Required | 274.27 g |
| NaOH Weight at 99 % Purity | 137.13 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 30 g |
| Total Batch Weight | 1491.4 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 28:72 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 0 | 14 - 46 |
| Cleansing | 0 | 12 - 22 |
| Condition | 70 | 44 - 69 |
| Hardness | 28 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 73 | 41 - 70 |
| Ins | 119 | 136 - 165 |
Fatty Acids %
| Lauric | 0 |
| Myristic | 0 |
| Palmitic | 19 |
| Stearic | 8 |
| Ricinoleic | 0 |
| Oleic | 61 |
| Linoleic | 10 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 274.27 g |
| NaOH Weight at 99 % Purity | 137.13 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 65 | 650 |
| Lard, Pig Tallow (Manteca) | 25 | 250 |
| Cocoa Butter | 10 | 100 |
| Super Fat after cook | 5 | 50 |
| Total | 100+5 | 1050 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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